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SPECIALTY INDONESIAN GREEN COFFEE

From local farmers to UK roasters, ethically sourced and expertly processed

About Us

A Global Vision, Rooted in Indonesia’s Soil

A global perspective, deeply connected to the rich heritage of Indonesia. We embrace the vibrant culture and diverse landscapes, weaving them into our vision for a brighter future. Our commitment to sustainability and innovation reflects the spirit of this beautiful archipelago, as we strive to make a positive impact on the world.

Our Products

The Best of Indonesia, In Every Bean

Gayo Wine
Gayo Wine
Coffee Type

Arabica

Processing Method

Wine Process

Main flavour notes

Fruity | Sweet | Acidity | Herbal

Ciwidey
Ciwidey
Coffee Type

Arabica

Processing Method

Washed Process

Main flavour notes

Floral | Fruity | Clean Acidity

Toraja
Toraja
Coffee Type

Arabica

Processing Method

Wet-Hulled (semi-washed)

Main flavour notes

Earthy | Fruity | Sweet | Acidity | Herbal

Our Process

From the Highlands to Your Roastery

Growing

Planting a coffee tree is rewarding; its leaves sway, promising tasty beans.

Harvesting

Farmers in Indonesia harvest coffee cherries, enhancing local livelihoods.

Wet Hulling

Wet Hulling for Indonesian coffee enhances flavor through soaking and drying.

Packaging

Use airtight, biodegradable packaging to keep coffee fresh and safe.

Shipping

Shipping green bean coffee from Indonesia to the UK requires careful planning!

From the Heart of the Coffee Belt

Taste Indonesia’s Distinct Flavours

Indonesia sits in the world’s coffee belt — a tropical zone known for producing the most flavourful beans. But unlike coffee from Africa or South America, Indonesian beans carry earthy, spicy, and deep-toned notes you won’t find anywhere else.

South America
Nutty & Acidity

Africa
Floral & Winey

Asia
Earthy & Winey

What makes Indonesian coffee rare?

Why Coffeeneers?

Empowering Farmers, Enriching Roasters

Support Local Farmers
Ethical & Sustainable
Premium Traceable Beans

Our Successful Collaborations

What They Say About

Ready to Brew?

Here’s What to Do

Start the journey

Schedule a consultation

Every great roast begins with a conversation. Reach out to us and let’s explore what you’re looking for — we’re here to guide you towards the perfect Indonesian green coffee.

Share your vision

We’ll tailor a quote

Tell us about your roasting goals, flavour profiles, and volumes. We’ll match you with the right origins and prepare a bespoke quote — no pressure, just possibilities.

Confirm your path

We’ll prepare your order

Once you're happy, we’ll set things in motion. Your order will be carefully confirmed and prepared, ready to embark on its journey to your roastery.

Let it unfold

We’ll handle the rest

This is where you pause and we take over. We’ll keep you updated while we get your coffee ready for delivery — the next chapter in your roasting story is just around the corner.

Curious About Indonesian Green Beans?

Get expert insights, sourcing options, and traceable origin details tailored to your needs.